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Title: Passementerie  
Author: World Heritage Encyclopedia
Language: English
Subject: Stitch (textile arts), Sewing, Scottish Royal tapestry collection, History of clothing and textiles, Glossary of sewing terms
Collection: Lace, Notions (Sewing), Sewing
Publisher: World Heritage Encyclopedia


Passementerie of cording and braid, embellished with beads, French, 1908.

Passementerie (, French pronunciation: ​) or passementarie is the art of making elaborate trimmings or edgings (in French, passements) of applied braid, gold or silver cord, embroidery, colored silk, or beads for clothing or furnishings.[1]

Styles of passementerie include the tassel, fringes (applied, as opposed to integral), ornamental cords, galloons, pompons, rosettes, and gimps as other forms. Tassels, pompons, and rosettes are point ornaments, and the others are linear ornaments.


  • Overview 1
  • History 2
  • Notes 3
  • References 4
  • External links 5


Passementerie worked in white linen thread is the origin of bobbin lace,[2] and passement is an early French word for lace.[3]

Today, passementerie is used with clothing, such as the gold braid on military dress uniforms, and for decorating couture clothing and wedding gowns. They are also used in furniture trimming, such as the Centripetal Spring Armchair of 1849 and some lampshades, draperies, fringes and tassels.


In the West, tassels were originally a series of windings of thread or string around a suspending string until the desired curvature was attained. Decades later, turned wooden moulds, which were either covered in simple wrappings or much more elaborate coverings called "satinings", were used. This involved an intricate binding of bands of filament silk vertically around the mould by means of an internal "lacing" in the bore of the mould. A tassel is primarily an ornament, and was at first the casual termination of a cord to prevent unraveling with a knot. As time went on, various peoples developed variations on this.

In the 16th century, the Guild of Passementiers was created in France. In France practitioners of the art were called "passementiers", and an apprenticeship of seven years was required to become a master in one of the subdivisions of the guild.

The Guild documented the art of passementerie. The tassel was its primary expression, but it also included fringes (applied, as opposed to integral), ornamental cords, galloons, pompons, rosettes, and gimps as other forms. Tassels, pompons, and rosettes are point ornaments; the others are linear ornaments. These constructions were varied and augmented with extensive ornamentations. These constructions were each assigned an idiosyncratic term by their French practitioners.

The French widely exported their very artistic work, and at such low prices that no other nation developed a mature "trimmings" industry. Tassels and their associated forms changed style throughout the years, from the small and casual of Renaissance designs, through the medium sizes and more staid designs of the Empire period, and to the Victorian Era with the largest and most elaborate.

Passementerie with clothing was for a long time reserved for the elites as a sign of social distinction among royalty, aristocracy, religious, and military. Since the 18th century, the use became obsolete with the simplification of clothing.

Some of the historic designs are returning today from European and American artisans.


  1. ^ The art of passementerie
  2. ^ Montupet, Janine, and Ghislaine Schoeller: Lace: The Elegant Web, ISBN 0-8109-3553-8
  3. ^ S.F.A. Caulfield and B.C. Saward, The Dictionary of Needlework, 1885.


  • Caulfield, S.F.A. and B.C. Saward, The Dictionary of Needlework, 1885.
  • Montupet, Janine, and Ghislaine Schoeller: Lace: The Elegant Web, ISBN 0-8109-3553-8.
  • Picken, Mary Brooks, The Fashion Dictionary, Funk and Wagnalls, 1957. (1973 edition ISBN 0-308-10052-2, 1999 Dover republication ISBN 0-486-40294-0)

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