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Northern and southern China

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Title: Northern and southern China  
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Subject: Chinese cuisine, China, Choe Bu, Six Dynasties, Mongol siege of Kaifeng
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Northern and southern China

Northern China and southern China[1] are two approximate regions within China. The exact boundary between these two regions has never been precisely defined. Nevertheless, the self-perception of Chinese people, especially regional stereotypes, has often been dominated by these two concepts, given that regional differences in culture and language have historically fostered strong regional identities (乡土, xiāngtǔ, 'localism') of the Chinese people.[2]


  • Extent 1
  • History 2
  • Today 3
  • Stereotypes and differences 4
  • See also 5
  • References 6
  • Further reading 7


Often used as the geographical dividing line between northern and southern China is the Huai RiverQin Mountains Line. This line approximates the 0 °C January isotherm and the 800 millimetres (31 in) isohyet in China.

Culturally, however, the division is more ambiguous. In the eastern provinces like Jiangsu and Anhui, the Yangtze River may instead be perceived as the north–south boundary instead of the Huai River, but this is a recent development.

There is an ambiguous area, the region around Nanyang, Henan, that lies in the gap where the Qin has ended and the Huai River has not yet begun; in addition, central Anhui and Jiangsu lie south of the Huai River but north of the Yangtze, making their classification somewhat ambiguous as well. As such, the boundary between northern and southern China does not follow provincial boundaries; it cuts through Shaanxi, Henan, Anhui, and Jiangsu, and creates areas such as Hanzhong (Shaanxi), Xinyang (Henan), and Xuzhou (Jiangsu) that lie on an opposite half of China from the rest of their respective provinces. This may have been deliberate; the Mongol Yuan Dynasty and Han Chinese Ming Dynasty established many of these boundaries intentionally to discourage regionalist separatism.

The Northeast (Manchuria) and Inner Mongolia, areas that are often thought of as being outside "China proper", are also conceived to belong to northern China according to the framework above. Historically, Xinjiang, Tibet and Qinghai were not usually conceived of as being part of either the north or south. However, Xinjiang is now regarded as being part of the north due to the spread of north Chinese culture and the use of Mandarin.


The concepts of northern and southern China originate from differences in climate, geography, culture, and physical traits; as well as several periods of actual political division in history. Northern China is too cold and dry for rice cultivation (though rice is grown there today with the aid of modern technology) and consists largely of flat plains, grasslands, and desert; while Southern China is warm and rainy enough for rice and consists of lush mountains cut by river valleys. Historically, these differences have led to differences in warfare during the pre-modern era, as cavalry could easily dominate the northern plains but encountered difficulties against river navies fielded in the south. There are also major differences in language, cuisine, culture, and popular entertainment forms.

The Qin Mountains and Huai River approximately separate northern Mandarin-speaking regions on the one hand, and southwestern Mandarin-, eastern Mandarin-, and non-Mandarin-speaking regions on the other. ("Mandarin" and "Southern" on this map refer to Sinitic languages, while other groups are not Sinitic.)
The Qin Mountains and Huai River also mark the approximate boundary between wheat and rice cultivation.

Episodes of division into North and South include:

The Southern and Northern Dynasties showed such a high level of polarization between North and South that northerners and southerners referred to each other as barbarians; the Mongol Yuan Dynasty also made use of the concept: Yuan subjects were divided into four castes, with northern Han Chinese occupying the second-lowest caste and southern Han Chinese occupying the lowest one.

For a large part of Chinese history, northern China was economically more advanced than southern China . The Jurchen and Mongol invasion caused a massive migration to southern China, and the Emperor shifted the Song Dynasty capital city from Kaifeng in northern China to Hangzhou, located south of the Yangtze river. The population of Shanghai increased from 12,000 households to over 250,000 inhabitants after Kaifeng was sacked by invading armies. This began a shift of political, economic and cultural power from northern China to southern China. The east coast of southern China remained a leading economic and cultural center of China until the Republic of China. Today, southern China remains economically more prosperous than northern China.

During the Qing dynasty, regional differences and identification in China fostered the growth of regional stereotypes. Such stereotypes often appeared in historic chronicles and gazetteers and were based on geographic circumstances, historical and literary associations (e.g. people from Shandong, were considered upright and honest) and Chinese cosmology (as the south was associated with the fire element, Southerners were considered hot-tempered).[2] These differences were reflected in Qing dynasty policies, such as the prohibition on local officials to serve their home areas, as well as conduct of personal and commercial relations.[2] In 1730, Kangxi emperor made the observation in the Tingxun Geyan (庭訓格言):[2][3]

The people of the North are strong; they must not copy the fancy diets of the Southerners, who are physically frail, live in a different environment, and have different stomachs and bowels.
—Kangxi emperor, Tingxun Geyan (庭訓格言)

During the Republican period, Lu Xun, a major Chinese writer, wrote:[4]

According to my observation, Northerners are sincere and honest; Southerners are skilled and quick-minded. These are their respective virtues. Yet sincerity and honesty lead to stupidity, whereas skillfulness and quick-mindedness lead to duplicity.
—Lu Xun, Lu Xun Quanji (魯迅全集), pp. 493–495


GDP per capita in 2004. Disparity in terms of wealth runs in the east-west direction rather than north–south direction. The map, based on provincial borders, also hides an additional sharp disparity between urban and rural areas. However, the southeast coast is still wealthier than the northeast coast in per capita terms.

In modern times, North and South is merely one of the ways that Chinese people identify themselves, and the divide between northern and southern China has been complicated both by a unified Chinese nationalism and as well as by local loyalties to province, county and village which prevent a coherent Northern or Southern identity from forming.

During the Deng Xiaoping reforms of the 1980s, South China developed much more quickly than North China leading some scholars to wonder whether the economic fault line would create political tension between north and south. Some of this was based on the idea that there would be conflict between the bureaucratic north and the commercial south. This has not occurred to the degree feared in part because the economic fault lines eventually created divisions between coastal China and the interior, as well as urban and rural China, which run in different directions from the north–south division, and in part because neither north or south has any type of obvious advantage within the Chinese central government. In addition there are other cultural divisions that exist within and across the north–south dichotomy.

Stereotypes and differences

Nevertheless, the concepts of North and South continue to play an important role in regional stereotypes.

"Northerners" are seen as:

  • taller body,[5] lighter skin color, smaller eyes.[6][7] According to the 2010 national survey, Beijing's average male height is 173.3 cm(20-24),[8] while Heilongjiang's average male height is 173.292 cm(20-24).[9] Shandong, another northern province, also has an male average height of 173.10 cm.[10]
  • speaking Mandarin Chinese with a northern (rhotic) accent
  • eating more noodles, dumplings and wheat-based foods[7] (rather than rice-based food)[6][11]

while "Southerners" are seen as:

  • shorter body, tanner skin color, round bigger eyes.[6][7] According to the 2010 survey, Sichuan's male average height is 169.2 cm(20-24),[12] while Guizhou's is 167.7 cm(20-24).[13] Hunan, a province situated in southern central china, has a male average height of 166.95 cm.[14]
  • speaking Mandarin Chinese with a southern (lisping) accent or speaking a southern Chinese dialect such as Cantonese, Wu, Hakka, Xiang, Min, or Gan
  • eating more rice-based foods (rather than wheat-based food)[6][7][11]

It should be noted that these are only rough and approximate stereotypes among a great and greatly varied population.

See also


  1. ^ simplified Chinese: 华北; traditional Chinese: 華北; pinyin: Huáběi (northern China), and simplified Chinese: 华南; traditional Chinese: 華南; pinyin: Huánán (southern China), also referred to in China as simply (Chinese: 北方; pinyin: Běifāng) the north and (Chinese: 南方; pinyin: Nánfāng the south
  2. ^ a b c d Smith, Richard Joseph (1994). China's cultural heritage: the Qing dynasty, 1644–1912 (2 ed.). Westview Press.  
  3. ^ Hanson, Marta E. (July 2007). "Jesuits and Medicine in the Kangxi Court (1662–1722)". Pacific Rim Report (San Francisco: Center for the Pacific Rim, University of San Francisco) (43): 7, 10. 
  4. ^ Young, Lung-Chang (Summer 1988). "Regional Stereotypes in China". Chinese Studies in History 21 (4): 32–57.  
  5. ^ Zhang, Xuan; Huang, Ze (July–August 1988). "The Second National Growth and Development Survey of Children in China, 1985: children 0 to 7 years". Annals of Human Biology (Informa Healthcare) 15 (4): 289–305.  
  6. ^ a b c d  
  7. ^ a b c d Eberhard, Wolfram (December 1965). "Chinese Regional Stereotypes". Asian Survey (University of California Press) 5 (12): 596–608.  
  8. ^ 北京市2010年国民体质监测结果公报 , 北京体育局
  9. ^ 2010年黑龙江省第三次国民体质监测公报, 黑龙江省体育局
  10. ^ 2010年山东省国民体质监测统计数据, 山东省体育局
  11. ^ a b Regions of Chinese food-styles/flavours of cooking, University of Kansas
  12. ^ 2010年四川省第三次国民体质监测公报, 四川省体育局
  13. ^ 2010年贵州省第三次国民体质监测公报, 贵州省体育局
  14. ^ 湖南省2010年国民体质监测公报 , 湖南省体育局
  • Brues, Alice Mossie (1977). People and Races. Macmillan series in physical anthropology. New York: Macmillan.  
  • Lamprey, J. (1868). "A Contribution to the Ethnology of the Chinese". Transactions of the Ethnological Society of London (Royal Anthropological Institute of Great Britain and Ireland) 6: 101–108.  
  • Morgan, Stephen L. (July 2000). "Richer and Taller: Stature and Living Standards in China, 1979–1995". The China Journal (Contemporary China Center, Australian National University) 44: 1–39.  
  • Muensterberger, Warner (1951). "Orality and Dependence: Characteristics of Southern Chinese." In Psychoanalysis and the Social Sciences, (3), ed. Geza Roheim (New York: International Universities Press).

Further reading

  • Ebrey, Patricia Bukley; Liu, Kwang-chang. (1999). The Cambridge illustrated history of China. Cambridge University Press. ISBN 978-0-521-66991-7 (ch. 4, 5)
  • Lewis, Mark Edwards. (2009). China Between Empires: The Northern and Southern Dynasties. Harvard University Press. ISBN 978-0-674-02605-6
  • Tu, Jo-fu. (1992). Chinese Surnames and the Genetic Differences Between North and South China. Project on Linguistic Analysis, University of California, Berkeley.
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