World Library  
Flag as Inappropriate
Email this Article

Prussian carp

Article Id: WHEBN0022600663
Reproduction Date:

Title: Prussian carp  
Author: World Heritage Encyclopedia
Language: English
Subject: Goldfish, Carassius, Carp, Koi, Crucian carp
Collection:
Publisher: World Heritage Encyclopedia
Publication
Date:
 

Prussian carp

Prussian Carp or gibel carp
Scientific classification
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Cypriniformes
Family: Cyprinidae
Genus: Carassius
Species: C. gibelio
Binomial name
Carassius gibelio
(Bloch, 1782)
Red variant

The Prussian carp, silver Prussian carp or Gibel carp (Carassius gibelio, sometimes Carassius gibelio gibelio and, before 2003, Carassius auratus gibelio), is a member of the family Cyprinidae, which includes many other fish, such as the common carp, and the smaller minnows. It is a medium-sized cyprinid, and does not exceed a weight of 6.6 pounds (3 kg) and a size of 45 cm. They are usually silver, although other color variations exist. They are omnivorous and feed on plankton, invertebrates, plant material and detritus. Originally from Asia (Siberia), they have been introduced to and are now inhabiting lakes, ponds, and slow-moving rivers throughout Europe, North America, and Asia.[1][2][3][4][5]

Description

The Prussian carp is a deep-bodied, robust fish which resembles the Crucian carp (Carassius carassius) and grows to about 10 to 35 cm (4 to 14 in) in length. Its scales are larger than those of the Crucian carp, and it typically has 27 to 32 scales along the lateral line, whereas the Crucian carp usually has between 31 and 35. The species is silvery, sometimes with a faint golden twinge, while the Crucian carp has a burnished gold appearance. The Prussian carp's tail is more deeply forked than that of the Crucian carp. [6]

Domestication into Goldfish

A goldfish-like specimen showing yellow coloration
Wild Prussian carp with typical habitus and greenish color

Goldfish were originally developed from domesticated Prussian carp in China over 1,000 years ago, when they were bred for color for display in ornamental ponds and watergardens. Although some sources claim that crucian carp (Carassius carassius) are the wild version of the goldfish (Carassius auratus), recent research has found that the wild form of the goldfish is actually the Prussian carp (Carassius gibelio, or sometimes C. auratus gibelio, with gibelio identified as a subspecies of C. auratus). While they are certainly closely related, and often confused, they are different species, and can be identified by the following characteristics:

  • C. auratus has a more pointed snout, while the snout of C. carassius is well rounded.
  • The wild form of the goldfish (C. gibelio) often has a grey/greenish color, while crucian carps are always golden bronze.
  • Juvenile crucian carp (and tench) have a black spot on the base of the tail which disappears with age. In C. auratus, this tail spot is never present.
  • C. auratus fish have fewer than 31 scales along the lateral line, while crucian carp have 33 scales or more.
  • C. carassius has 28 to 29 fine denticles on the posterior edge of the last unbranched spiny ray of the dorsal fin, while C. auratus has 10 to 11 irregular denticles.

References

  1. ^ http://www.fishbase.org/summary/Speciessummary.php?id=6376
  2. ^ "Data Use Agreement - GBIF Portal". Data.gbif.org. 2007-02-22. Retrieved 2010-07-29. 
  3. ^ http://www.frammandearter.se/0/2english/pdf/Carassius_gibelio.pdf
  4. ^ "Nobel International Journals". Nobelonline.net. 2010-01-01. Retrieved 2010-07-29. 
  5. ^ "Journal Article". SpringerLink. Retrieved 2010-07-29. 
  6. ^ "Carassius gibelio"Prussian carp: . NatureGate. Retrieved 14 December 2013. 
This article was sourced from Creative Commons Attribution-ShareAlike License; additional terms may apply. World Heritage Encyclopedia content is assembled from numerous content providers, Open Access Publishing, and in compliance with The Fair Access to Science and Technology Research Act (FASTR), Wikimedia Foundation, Inc., Public Library of Science, The Encyclopedia of Life, Open Book Publishers (OBP), PubMed, U.S. National Library of Medicine, National Center for Biotechnology Information, U.S. National Library of Medicine, National Institutes of Health (NIH), U.S. Department of Health & Human Services, and USA.gov, which sources content from all federal, state, local, tribal, and territorial government publication portals (.gov, .mil, .edu). Funding for USA.gov and content contributors is made possible from the U.S. Congress, E-Government Act of 2002.
 
Crowd sourced content that is contributed to World Heritage Encyclopedia is peer reviewed and edited by our editorial staff to ensure quality scholarly research articles.
 
By using this site, you agree to the Terms of Use and Privacy Policy. World Heritage Encyclopedia™ is a registered trademark of the World Public Library Association, a non-profit organization.
 


Copyright © World Library Foundation. All rights reserved. eBooks from Project Gutenberg are sponsored by the World Library Foundation,
a 501c(4) Member's Support Non-Profit Organization, and is NOT affiliated with any governmental agency or department.