The Art of French Cookery

By Antoine B. Beauvilliers

Book Id: WPLBN0000466917
Format Type: PDF eBook
File Size: 12.9 MB
Reproduction Date: 2008-07-04 17:12:23

Title:	The Art of French Cookery
Author:	Antoine B. Beauvilliers
Volume:
Language:	English
Subject:	Fine Arts, Language, Sociology
Collections:	American Libraries Collection
Historic Publication Date:	1827
Publisher:	Longman


Citation APA MLA Chicago Beauvilliers, A. B. (1827). The Art of French Cookery. Retrieved from http://self.gutenberg.org/

Description
Digitized from the holdings of the New York Public Library.

Summary
Google Books Digitalization Project; New York Public Library

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